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Wednesday, October 13, 2010

"Tahini" (طحينة)

Tahini is considered a type of Dip or a Dressing.
It's always useful next to grilled dishes, or seafood as a side dressing.
Tahini is very common next to vegetarian dishes like "Foul" or "Falafel" too!
You can also eat it as a dip with pita bread.




Ingredients needed:

1/2 cup Tahini.
2 tsp minced garlic.
2 1/2 lemon.
1 filled tbsp vinegar.
3/4 tbsp salt.
1/2 tsp pepper.
1 tbsp cumin.


Directions:
  1. Pour 1/2 cup tahini in a bowl and mix with 2 tsp minced garlic.
  2. Squeeze over 2 1/2 lemon.
  3. Add 1 filled tbsp vinegar.
  4. Season with 3/4 tbsp salt, 1/2 tsp pepper, and 1 tbsp cumin.
  5. Stir all and taste, you can add more lemon or cumin, according to your taste!
  6. At last you can decorate it with some parsley leaves on top.



Enjoy a useful side dish!

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